Posts tagged "adjika"
Original do-it-yourself cherry plum adjika at home
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Cherry plum adjika is a unique seasoning for fans of spicy food. Its spicy taste is emphasized by a fruity aroma, which is not found in the tomato analogue of the dish. Plum acid, garlic, hot pepper ...
Making Georgian green adjika from cilantro and parsley
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The hot Georgian temperament is reflected even in their cuisine - most of the national dishes have a sharp taste, but this does not interfere with enjoying them. Especially spicy are Georgian sauces and ...