The best grape varieties for the market
Winegrowers who have experience in selling their own harvest know that the first thing a buyer pays attention to is the appearance of the grapes. Beautiful clusters consisting of many large berries are sure to attract the buyer first, and the taste is evaluated a little later. Claiming to be called the best grape for the market, a variety should produce just such a yield. Bushes should withstand stable and high yields, be exposed to minimal risk of infection with crop-dangerous diseases and loss of ovary from pests. Thanks to the constantly ongoing breeding work, winegrowers receive all new interesting varieties and forms, which, after testing, sometimes crowd out recognized leaders in the ranking of the best varieties. grapes.
Arcadia grapes: description and photo of the variety
The plant forms a vigorous, early ripening vine with a powerful root system and good survival rate. Arcadia shows an average result in resistance to diseases of grapes, in order to protect the vine from mildew, two preventive treatments are needed, protection is also required from powdery mildew. The variety tolerates frosts down to –21 ° С. With changes in humidity, the berries sometimes crack, which affects the quality of the crop.
As can be seen from the description and photo, Arcadia grapes form large, at most dense clusters weighing from 0.5 to 2 kg. The shape of the brushes is cylindrical or close to conical. With a weight of about 15 grams, the berries of this market variety can grow larger than 2.8 cm. Moreover, the berries have a heart-shaped shape and a beautiful yellowish or white color. Since the variety is very high-yielding, the fruit cannot accumulate a lot of sugars, but with a slight acidity, the taste of Arcadia will not disappoint. It is refreshing, pleasant and light, which is especially well felt when consumed with fresh berries with a fleshy consistency.
Radiant Kishmish grape
The seedless berries of the medium early grape Kishmish Radiant are well known to consumers. The variety, bred in Moldova from crossing the grapes Cardinal and Kishmish pink, ripens in 125-130 days and is distinguished by high yields ripening on medium- or vigorous bushes.
Kishmish Radiant does not differ in high frost resistance and is susceptible to infections of this culture. At the same time, the variety is demanding for the attention of the grower, and with proper care it compensates for the efforts, gives large and medium berries of a golden and red-pink range, up to 2.5 cm long and weighing up to 4 grams. I have ripe berries with a dense consistency and nutmeg taste and aroma. Clusters of one of the best grape varieties on the market reach 40 cm in length and can weigh over 600 grams. The crop is easily transported and stored for quite a long time.
Description and photo of grapes Codryanka
According to the photo and description of the grapes, Codrianka can rightfully be considered one of the most interesting modern varieties. It takes 110 to 118 days to ripen the Cordyanka berries obtained from the parent varieties Marshalsky and Moldova. The variety forms a vigorous, high-yielding vine, capable of supporting a mass of large clusters weighing from 400 to 1500 grams.
Among the disadvantages of the best grape varieties is crushing the berries, which can be dealt with by using gibberellin, which will make the berries grow and reduce the number of seeds in them. Usually, the fruits of grapes about 3 cm long and weighing about 7 grams are distinguished by a thick bluish-purple color, dense pulp and an inconspicuous skin. By the time of ripening, the berries accumulate quite a lot of sugar, but they acquire a pleasant taste even a little earlier. Brushes can be transported, stored well and do not lose their qualities for a long time if they remain on the bushes.
Hadji Murat grapes
The basis for the work of Tajik scientists in the breeding of Hadji Murat grapes was the Zabalkansky and Muscat Hamburg varieties. As a result, the variety became one of the contenders for the title of the best grape variety for the market, while berries ripen on vigorous bushes in 125-135 days.
Hadji Murat grapes survive frosts down to –22 ° C, but they feel better in a greenhouse or under winter shelter. Fruiting shoots of this variety mature by 75% or more, withstanding extremely large clusters weighing from 800 to 2500 grams and retaining their properties well during storage and transportation. The variety is high-yielding, tending to form a large number of ovaries, therefore, to ensure the quality of berries, it is necessary to ration the future harvest.
The bunches of Hadji Murat grapes have an even conical shape and medium density. Ripe oval berries can weigh from 15 to 25 grams, have a dense almost black color, are covered with a gray waxy coating and have a decent taste.
Grape Pretty
It takes from 110 to 110 days to ripen the beautiful berries of the Krasotka grape variety, dark pink with a dense purple tip. Krasotka has bushes of medium vigor, well-ripening fruiting shoots and smooth, weighing about 500-700 grams of brush. The variety shows an average resistance to common infections and pests.
The bunches contain elongated, about 3 cm long and weighing up to 6 grams, berries with a good fresh taste, juicy and rather fleshy pulp and hardly noticeable when biting through the skin. Berries of grapes Beauty with an excess of moisture at the ripening stage can sometimes burst. The fruits of this variety gain sweetness well, but they cannot compete with the brightness of taste with varieties for personal use.
Monarch grapes: photo and description of the variety
When choosing the best varieties for the market, Monarch grapes can be awarded the attention of gardeners and specialists, since with medium ripening periods it gives large, weighing about 900 grams, high quality brushes. The variety shows a high yield. One vine gives at least 7 kg of fresh berries of commercial quality.
According to the photo and description, Monarch grapes are distinguished by high vigor of growth, good rooting of cuttings and ripening of more than 65% of the length of the shoots. The variety is frost-hardy and demonstrates high and medium resistance to known diseases of this crop. A characteristic feature of this grape is the large, 20-gram oval berries of a beautiful yellow color. The pulp has a juicy but not liquid consistency and a wonderful, rich taste. After ripening, being on the vine, Monarch grapes, as in the photo and in the description, almost do not lose their quality, they can be stored and transported for a long time.
Galahad grapes
The extremely early hybrid Galahad grape in the Kuban and other areas of viticulture yields a harvest within 95-100 days after the start of the growing season. The plant received the title of the best grape variety for the market due to the highest taste, good vigor of the bushes, the ability to winter at air temperatures down to -25 ° C, as well as noteworthy resistance to harmful fungi and rot.
Grapes give beautiful, weighing up to 1.1 kg, medium density conical bunches. The average length of oval, large amber berries is 2.6 cm.The weight of a fleshy with a pleasant consistency and sweet berries reaches 12 grams.
Photo and description of Super-extra grapes
The hybrid of early maturity obtained by E. Pavlovsky yields a harvest 100–110 days after the appearance of the first leaves. By the end of July, on vigorous bushes of Super-Extra grapes, you can see large, up to 1.5 kg in weight, clusters of medium friability. The variety is high-yielding, so the grower must deal with the rationing of the ovary and inflorescences.
According to the description and photo of Super-Extra grapes, brushes consist of oval or ovoid large berries weighing 7-8 grams. The color of the berry is white or light amber. Berries gain sweetness very quickly, their pulp is pleasant, dense with a sufficient amount of juice.
Grapes withstand well diseases and winter frosts. After picking, brushes can be transported and stored, the only drawback is the variety of berries inside the bunch.
Grapes Buffet
Bearing fruit 115–125 days after the start of the growing season, the Furshetny grape was bred in Ukraine by the breeder V.V. Zagorulko from the Kuban variety and the Gift to Zaporozhye. According to the data obtained by winegrowers who have already managed to get acquainted with this grape, Furshetny has an average resistance to fungal attack and hibernates successfully at a temperature of -22 ° C. Powerful bushes of this species actively form shoots, almost completely ripening by autumn.
Brushes on the bushes are dense, closer to cylindrical in shape. The weight of a bunch consisting of oval berries weighing up to 16 grams, from 600 to 800 grams. The length of an individual berry is about 3.5 cm, the color is dark, reddish-purple with a pronounced waxy bloom. One of the best grape varieties has a great taste with hints of raisins and ripe mulberries.
The description of the Furshetny grape variety does not end with the acquaintance with the best varieties for the market. Read on for the best grape varieties for sale. We hope that our selection will help you make your choice and start growing grapes for sale.