Posts tagged "stubs"

Unlike other vegetables, eggplants, after freezing, change their structure and taste beyond recognition. Therefore, there are special tricks for freezing eggplants for the winter at home. Indian alien ...

Melissa, among other varieties of mint, stands out with citrus notes in the scent and belongs to the labiate family. In Europe, where the plant has long been cultivated as a spicy-flavoring culture, lemon balm is called lemon ...

Cultural and wild species of mint are actively used in cooking, folk and traditional medicine. This fragrant plant, rich in essential oils and has long been famous for its healing properties, today you can ...

For a long time mankind loves green peas, both raw and cooked, combining them with many dishes. Alas, this gorgeous vegetable has a seasonal character and ...

Peas are one of the most demanded and widespread leguminous plants not only in our country, but all over the world. This is facilitated by unpretentiousness, early maturity and crop yield, ...

Dill greens, which appeared on the European territory of Russia in the 10th century, over the past centuries has become one of the favorite spices. Carved fragrant foliage of the umbrella plant is irreplaceable in salads ...

At the end of summer, when most of the crop has already been harvested and stored, spicy dill remains in the beds. With a little effort, and these fragrant greens can be ...

The day before Christmas, the Mexican state of Oaxaca celebrates Noche de Rábanos, which translates as Night of the Radish. A lot of participants from all over the area gather in the square and present ...