Strawberry cheesecake is the most delicious recipe
Strawberry cheesecake is a dessert that is known all over the world. If earlier this delicious and incredibly beautiful dish was prepared only in restaurants, now more and more housewives are making it at home. In order to pleasantly surprise the household with such a cake, it will take a little effort and, most importantly, a minimum of products. If everything is done correctly, then not a single guest will refuse this dish. The most delicious strawberry cheesecake recipe with a photo is described below.
Easy Way to Make Strawberry Cheesecake Without Baking
When crushing cookies, special attention should be paid to ensure that no large pieces remain in the crumbs.
Selection of ingredients
To prepare strawberry cheesecake according to this recipe, you will need:
- about 300 grams of shortbread cookies;
- a tablespoon of butter (with a slide);
- half a kilogram of cream cheese;
- 2 packs of gelatin (for filling);
- a glass of cream (fat content from 33 to 35%);
- about 150 grams of sugar;
- 380 grams fresh strawberry;
- a glass of freshly squeezed strawberry juice;
- a bag of gelatin (for jelly).
Stages of making cheesecake
The no-bake strawberry cheesecake recipe starts with the filling. Pour gelatin into a deep bowl and pour half a glass of cold water. Leave in this state for an hour. Carry out a similar procedure with gelatin for jelly. In this case, pour the ingredient with freshly squeezed strawberry juice. You can take cherry or other red fresh.
Put the cookies in a blender and grind until finely crumbled.
Put the butter in a bowl and microwave. Add the resulting liquid to the crumb and mix well with your hands.
Put the prepared mass into a split form. Spread the crumb evenly over the surface and tamp. To make the base solidify well, put the container in the refrigerator.
The next step in making a no-bake strawberry cheesecake is to process the strawberries. Wash the berries along with the stalks, then remove the tails. Cut the fruits into small cubes of the same size.
Put the wetted gelatin for the filling on low heat so that it dissolves well. As soon as a homogeneous consistency is obtained, remove the bowl from heat, and let the liquid cool.
Pour the cream into a container and beat with sugar until a dense consistency is formed. To obtain the desired structure, cool the dairy product well. You can use cottage cheese to make this strawberry cheesecake recipe. It should be homemade with a high percentage of fat. Put cream cheese, gelatin, strawberry pieces into the whipped mass and mix well. Do this only with a whisk so as not to damage the berries.
Remove the container with the base from the refrigerator. Put the creamy mass on the cookies and spread evenly over the surface. For the filling to freeze well, put the container in the freezer for 20-30 minutes. Once the surface has set, you can decorate. To do this, put strawberry slices on cream and cheese. Pour everything on top with a mixture of juice and gelatin. At the same time, it is important to ensure that the berries do not float up. Put the finished cake in the refrigerator for a day.
To ensure that the edges of the cheesecake are perfectly flat, heat the container with a hairdryer before removing it from the mold.
Garnish each piece with a fresh mint leaf before serving.
Recipe for a delicious cheesecake in the oven
Strawberry cheesecake with pastries is no less popular. A dish prepared according to this principle turns out to be just as tasty, but it will take more time to make it. A distinctive feature of this dessert is the use of cottage cheese instead of cream cheese, which is often knocked down with a blender to form an oily consistency.
Selection of ingredients
Products for cooking:
- 4 chicken eggs;
- a glass of sugar (brown can be used);
- 0.5 cups wheat flour;
- a tablespoon of soft butter;
- half a kilogram of cottage cheese (high fat content);
- 0.5 liters of fresh strawberries;
- dessert spoon of potato starch;
- 2 glasses of sour cream (homemade);
- a bag of vanillin.
The classic strawberry cheesecake recipe uses Philadelphia cheese.
Cooking strawberry cheesecake
Put two eggs in a bowl and beat together with sugar until an airy mass is obtained. Then combine the sifted flour with melted butter and add it to the mixture. Stir with a spoon, movements from top to bottom.
Cover the detachable form with parchment paper and grease a little with oil. Put the dough in a container and smooth well with a spatula. Keep in the oven for 20 minutes.
To prepare the filling, grind the eggs with sugar. Then put cottage cheese, starch and vanillin to them.
Put slices of strawberries on top of the prepared biscuit and pour the curd mass over them. Place the container in the oven for 40 minutes.
The final stage is the preparation of the cream. To do this, beat the sugar and sour cream in a deep bowl. The mixture should acquire a dense consistency. Spread cream on the finished cake and refrigerate for 24 hours. You can put pieces of berries on top.
The dessert is ready and you can start tasting!
If you want to impress all guests and family members with your dish, then strawberry cheesecake is the best option. Such a dessert turns out to be not only beautiful and tasty, but also insanely healthy. This is due to the use of natural ingredients that do not lend themselves to heat treatment, thus preserving all their vitamins and trace elements.