Recipes for a healing hawthorn compote for the winter

Hawthorn belongs to rosaceous perennials, has a tough stem and fruits of bright orange, burgundy color. The time for the healing fruits to ripen is autumn. Berries, flowers, hawthorn leaves are useful, acidic seasonings, oils are made from them, hawthorn compote is boiled for the winter, the recipe may also include additional ingredients: apples, lemons, oranges, dried fruits. Used in cooking, hawthorn is no less popular in medicine.

Hawthorn compote: benefits and harms

Hawthorn is widely used in traditional and folk medicine, decoctions are made from the bark, leaves, fruits and stems of the plant.

They are used in the treatment of various pathologies, in particular:

• cardiovascular system - regular drinking of compote can prevent hypertension, angina pectoris, tachycardia;
• nervous system - a rich set of vitamins and minerals soothes the nerves, reduces irritability;
• blood vessels - the drink lowers the level of bad cholesterol, regulates blood pressure;
• dermatology - traditional healers recommend a drink from the honey plant for skin problems, as a result of which acne, redness, boils go away;
• drinks are especially useful for elderly women, it is not for nothing that hawthorn is considered the best anti-aging plant that replenishes the level of female hormones;
• immunity - the healing composition of the plant increases the vitality of the body, restores after diseases, gives energy;
• hawthorn is an excellent "brush" - cleanses from toxins, toxins.

There is a lot of data on the amazing effect of the nutrients of hawthorn on malignant tumors and blood diseases.

Contraindications for the consumption of hawthorn

As Paracelsus said, poison differs from medicine only in dose. Therefore, it is necessary to understand that even drinking drinks should be dosed. Overdoing it can lead to a sharp drop in blood pressure, disruption of the heart.

It is categorically impossible to consume concentrated hawthorn for children under 12 years of age, during lactation, for pregnant women.

Drinking compote or other types of drinks on an empty stomach can disrupt the functioning of the stomach, kidneys, and liver. You cannot consume more than 150 grams per day. hawthorn in concentrated form for adults.

Hawthorn compote

So, let's start preparing delicious and healthy hawthorn compotes for the winter, the recipe provides for the following ingredients:

• 200 gr. fruits;
• 350 gr. granulated sugar;
• 3 liters of water.

It is necessary to select ripe, dense berries of the same size with a stone inside.

Rinse them thoroughly, remove the stalks, and put them in a sterilized jar.

Boil the syrup separately, pour over the fruits and roll up, wrap it in a warm blanket until it cools completely.

After about 6 days, the liquid will take on a beautiful ruby ​​color, the taste will be rich after 30 days.

Hawthorn compote for the winter - recipe with lemon

For compote in a 1.5 liter jar, the following components are required:

• water - 1 liter;
• hawthorn - 1 tbsp.;
• granulated sugar - 150 gr.;
• 2-3 lemon wedges or a pinch of lim. acid.

Banks should be thoroughly rinsed in advance and sterilized at a temperature of 100 degrees for 5-7 minutes.

You can also add dried fruits, apples, grapes and others as ingredients.

Rinse the fruits, sort out, peel and stalks, dry on a paper or waffle towel.

Then put in jars, boil water separately and pour hawthorn. Leave for half an hour, then drain the water into a container, add granulated sugar, citric acid or lemon wedges and boil again.

Pour over the fruits, roll up and wrap them in a thick cloth until they cool completely.

Hawthorn compote with apples

For cooking, stock up on the following composition:

• apples - 9 pcs.;
• hawthorn - 500 gr.;
• granulated sugar - 1 kg;
• water - 9 liters.

Apples and rinse the hawthorn fruits, peel the stalks and seeds, divide the apples into slices.

Wash the jars well, sterilize at 100 degrees for 5-7 minutes, sterilize the lids as well.

We evenly spread apples and fruits in each container. Prepare a large saucepan for syrup, pour 9 liters of water, as soon as it boils, add granulated sugar, and cook until completely dissolved, stirring constantly.

Pour the finished liquid into jars, roll up, turn over and wrap it in a warm blanket.

The jars must cool completely, after which they must be transferred to the cellar or closet. In about a month, the drink will acquire a beautiful color and rich taste.

Hawthorn compote for the winter - a recipe with an orange

Combining the taste of hawthorn with citrus orange will give you an extraordinary and amazingly delicious drink. It refreshes, invigorates, restores after illness, with a hangover. Healing is increased due to the inclusion of rose hips - a natural antioxidant and a cleaner from toxins and toxins.

For cooking you need:

• half a glass of hawthorn;
• half a glass of rose hips;
• 1-2 slices orange;
• half a glass of granulated sugar;
• 700 grams of water.

All ingredients must be fresh, firm, ripe and free from defects. Rinse the ingredients, peel the fruit of seeds and stalks, put in a jar (liter), pour boiling water over and leave for 15 minutes, covering with a lid.

Then pour the water into a container, add sugar and boil until the sand is completely dissolved, pour into a jar. Cover and roll up, wrap with a blanket until it cools completely.

Compote for little ones

In some cases, doctors still recommend hawthorn drinks to children. Thanks to the properties of the plant, the increased excitability, the child's nervous system is calmed, the supply of vitamins and minerals is replenished.

Without consulting a doctor, drinking hawthorn compote prepared for the winter according to a children's recipe is absolutely impossible. Especially if the baby has low blood pressure or problems with the gastrointestinal tract.

So, we need:

• ¾ stack. hawthorn;
• 90 grams of granulated sugar;
• 520 g water.

Wash the fruits, remove the seeds, stalks, put in a saucepan, add sugar and cook for half an hour.

The drink can be rolled up in a sterilized jar or refrigerated. Give your child no more than 100 grams per day.

From the fruits of the honey plant, jam, jams, jellies, excellent in taste, are also prepared. Hawthorn can be harvested in various ways - dried, frozen. And the addition of citrus fruits, fruits, berries during cooking will enhance the healing properties and give the body maximum benefits.