Cooking delicious gooseberry and orange desserts without cooking

An amazingly tasty delicacy made from fresh berries and fruits is prepared in just half an hour. The sweet dessert can be served with tea, pancakes and hot waffles. In addition, it is often used as a filling for a homemade pie or roll. How to cook gooseberry with orange without boiling? Today we will offer you some of the most interesting recipes.

The classic recipe for raw jam

Having prepared an original treat according to our recipe, be sure to treat your family and friends. They will note the fantastic taste of the dessert, its attractive appearance and unique aroma. You can store cold gooseberry and orange jam in the freezer. And when winter comes, take it out and offer it to your loved ones along with a cup of hot tea.

Ingredients:

• gooseberries - two kilograms;
• large ripe oranges - five pieces;
• sugar - two and a half kilograms.

Gooseberries with oranges are prepared for the winter without cooking quickly and easily. Read the following instructions carefully, and then feel free to get down to business.

So, first you need to process the food. Rinse the berries thoroughly under running water and remove all the "tails".

Any variety of gooseberries can be used for this dessert. Also, for him you do not need to choose only the most beautiful and large berries, since in the future the products will need to be crushed.

Brush the oranges and cut into slices. We do not recommend peeling them off as they will give the treat a special taste and aroma. But all the seeds must be selected and removed.

Next, the prepared berries and fruits must be chopped. For this purpose, you can use a hand blender, food processor, or a conventional meat grinder with the finest grid. Transfer the resulting puree to a large saucepan or bowl, then add sugar in small portions. Stir the dessert until smooth.

The gooseberries, grated with sugar and oranges, should stand in a cool place for several hours. After that, spread the unusual "jam" in sterilized jars and close it with plastic lids. You can try the treat right away without wasting precious time.

Dessert with gooseberry, lemon and oranges

If a good harvest of berries has ripened at your dacha, then do not rush to make traditional jam from it. A delicious treat can be prepared very quickly, without having to work at the stove for several hours. Gooseberries with oranges and lemon without cooking will appeal to children and adults. Do not forget that this delicacy makes a delicious filling for homemade open pies.

This time we suggest you prepare the following products in advance:

• one and a half kilograms of ripe gooseberries;
• one large lemon;
• two oranges;
• two kilograms of sugar.

Pay particular attention to the preparation of the ingredients, as they will not undergo heat treatment. Go through the berries, wash them, cut off the leaves and tails with a sharp knife.

Peel the oranges and lemons, then remove the white films and seeds. Grind the fruits in any way convenient for you.

It is not forbidden to cut the oranges with the peel, but the lemons must be peeled. Otherwise, the dessert will taste bitter.

It remains to combine the fruit and berry mass with sugar and leave it in a cool place for a day. Do not forget to periodically stir the future dessert with a spoon or wooden spatula. When the specified time has elapsed, place the treats in clean jars and close them tightly with lids.

Gooseberry, Banana and Orange Cold Jam Recipe

Surprisingly enough, the gooseberry we are used to go well with exotic fruits. You will see for yourself if you prepare a sweet treat according to our recipe.

Ingredients:

• one kilogram of gooseberries;
• one orange;
• two bananas;
• 600 grams of sugar.

How to make cold banana and gooseberry jam with orange without boiling? We will describe in detail the recipe for a vitamin dessert below.

Process the berries as described earlier. Oranges cut into pieces, remembering to remove the seeds along the way. Peel the bananas and cut each into several pieces.

Transfer food to a blender bowl. Beat them until the multi-colored mass turns into a homogeneous puree. Put the workpiece in a deep bowl and gradually add granulated sugar.

For this dessert, you can use not only ordinary white sugar, but also cane sugar. If you decide to stay with the latter option, then do not forget to taste the dessert periodically. It is possible that you will need less brown sugar than indicated in the recipe.

After a few hours, the present dessert can be laid out in jars, corked and stored in the refrigerator.

Gooseberry with orange and kiwi

Here is a recipe for another unusual delicacy with southern fruits. Even a couple of spoons of sweet treats will give you strength and lift your spirits. Therefore, be sure to stock it up for the winter so that even on the coldest day you can plunge into the memories of summer.

Ingredients:

• gooseberries - one kilogram;
• oranges - two pieces;
• kiwi - three pieces;
• sugar - two kilograms.

Raw Kiwi Jam, gooseberry and oranges without boiling are also very simple to prepare. First, wash all the food well and process the berries. Peel the kiwi and cut each fruit into four parts. Slice oranges with peels, carefully select seeds.

Scroll the berries and fruits through a meat grinder, and then transfer them to a suitable deep bowl. Mix the aromatic puree with the sugar. You can taste the treat after four hours. Transfer the remaining jam to clean jars, close it tightly with lids and send it to the refrigerator or freezer.

As you can see, the gooseberry and orange dessert is prepared instantly without cooking. Therefore, do not rush to turn a rich harvest of berries into traditional jam, but rather use our recipes.